Portuguese "Paio"

Paio is a traditional embutido sausage of Portugal. Paio is made of pork loin, seasoned with garlic, salt, and Capsicum pepper and smoked. It is a hard sausage, usually made in a large diameter, and can be sliced and eaten on bread Product made in the USA with Portuguese recipe. All meat products are made in the USA due to FDA regulations. Weight: about 1 Lb.